curried split peas

http://www.womansday.com/Recipes/Curried-Yellow-Split-Peas-Recipe.html

Recipe Ingredients

• 2 tsp olive oil
• 1 large onion, chopped
• 1 clove garlic, minced
• 1 1⁄2 tsp curry powder
• 2 cups water
• 2 medium new potatoes, cut in 1-in. pieces
• 1 cup dried yellow split peas (1⁄2 of 16-oz bag)
• 2 cups baby spinach

Recipe Preparation

1. Heat oil in 3-qt saucepan over medium heat. Sauté onion and garlic 6 minutes until golden, add curry powder and cook 30 seconds.
2. Add water, potatoes and split peas; bring to boiling. Reduce heat and simmer, covered, 25 to 30 minutes until potatoes and split peas are tender. Remove from heat; stir in spinach just until wilted.