honey mustard tofu

http://www.eatmedelicious.com/2009/07/honey-mustard-marinated-tofu.html

Adapted from Vegetarian Cooking for Everyone

The recipe originally called for 1 tbsp molasses but I omitted it. I also reduced the oil.

1 lb package tofu
3 tbsp honey
1/2 tbsp peanut oil (Ashley note: Use whatever oil if you don't have this, you could maybe even omit it.)
1 tsp soy sauce
3 1/2 tbsp Dijon mustard
2 tsp curry powder
salt and freshly milled pepper (I didn't add these)

Cut up tofu. Mix all ingredients together and pour over tofu. Let sit
for at least 20 minutes. Preheat oven to 400F. Bake until sizzling and
hot, about 20 minutes.